Ginger - Brisbane Forum

JazzC · June 17th, 2010, 09:40 AM

Howdy brissy.com,

Can anyone suggest a good recipe that uses ginger? I have never really cooked with it before but thought I would buy some the other day. I think some sort of main meal would be good.

Cheers,

JazzC.

Whopper · June 17th, 2010, 06:19 PM

Most asian food has ginger. If you're really keen, you should try candied ginger. It's pretty damn awesome

publictoilet · June 18th, 2010, 03:39 PM

Any dish in particular you would like to try? My family is cantonese so we usually use quite a lot of ginger. Ginger is used in seafood the most as it takes away the fishy smell. You could also use it for beef or chicken...pork and lamb not so much. Maybe you could tell me what you'd like to cook it with and I can look for a recipe for you

JazzC · June 22nd, 2010, 11:57 AM

Awesome. That would be amazing. Anything with prawns, chicken or beef would be excellent.

I would be quite interested in a prawn dish though.

Thankyou.

publictoilet · June 28th, 2010, 01:15 AM

Sorry for the long reply...I just finished my exams haha...I can't think of anything with prawns and ginger at the moment but I do eat food that are similar to the recipes below

http://allrecipes.com/Recipe/Kowloon...gs/Detail.aspx
http://allrecipes.com/Recipe/Broccol...ry/Detail.aspx
http://allrecipes.com/Recipe/Stir-Fr...es/Detail.aspx
http://www.healthychineserecipes.com...ing_Onions.htm
http://www.malaysianfood.net/recipes...nanchicken.htm
http://steamykitchen.com/132-chinese-steamed-fish.html

also, most curries use ginger in recipes as well

June 17th, 2010, 09:40 AM	#1
JazzC Junior Member Join Date: Dec 2009 Posts: 18	Ginger Howdy brissy.com, Can anyone suggest a good recipe that uses ginger? I have never really cooked with it before but thought I would buy some the other day. I think some sort of main meal would be good. Cheers, JazzC.

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June 17th, 2010, 06:19 PM	#2
Whopper rar! Join Date: Jan 2007 Location: Everton Hills Posts: 846	Most asian food has ginger. If you're really keen, you should try candied ginger. It's pretty damn awesome

June 18th, 2010, 03:39 PM	#3
publictoilet Junior Member Join Date: Apr 2010 Posts: 14	Any dish in particular you would like to try? My family is cantonese so we usually use quite a lot of ginger. Ginger is used in seafood the most as it takes away the fishy smell. You could also use it for beef or chicken...pork and lamb not so much. Maybe you could tell me what you'd like to cook it with and I can look for a recipe for you

June 22nd, 2010, 11:57 AM	#4
JazzC Junior Member Join Date: Dec 2009 Posts: 18	Awesome. That would be amazing. Anything with prawns, chicken or beef would be excellent. I would be quite interested in a prawn dish though. Thankyou.

June 28th, 2010, 01:15 AM	#5
publictoilet Junior Member Join Date: Apr 2010 Posts: 14	Sorry for the long reply...I just finished my exams haha...I can't think of anything with prawns and ginger at the moment but I do eat food that are similar to the recipes below http://allrecipes.com/Recipe/Kowloon...gs/Detail.aspx http://allrecipes.com/Recipe/Broccol...ry/Detail.aspx http://allrecipes.com/Recipe/Stir-Fr...es/Detail.aspx http://www.healthychineserecipes.com...ing_Onions.htm http://www.malaysianfood.net/recipes...nanchicken.htm http://steamykitchen.com/132-chinese-steamed-fish.html also, most curries use ginger in recipes as well